Villa Emile
Cabernet Sauvignon

NEW RELEASE - March 2008

The 2006 Villa Emile Cabernet Sauvignon is produced from grapes grown in California’s Central Coast growing region. This region has warm days, but tends to cool off at night, bringing a good balance of fruit and acidity to the wine. This richly textured Cabernet Sauvignon shows dark berry and jam aromas and flavors - with a touch of oak. This wine is the perfect match for entrees of grilled steak, tomato-based pastas, lamb chops and spicy chili, as well as many full-flavored cheeses.

Alcohol: 12.5%
Residual Sugar: Dry
Total Acidity: .60g/100ml

Winery Retail: $9.95-750ml
15% Discount on 12 bottles or more
25% Case Discount for GWG Members
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